One of the most famous italian dessert , TIRAMISU' is a coffee-flavoured Italian dessert. It is made with ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa.
If you would like it is possible to add a splash of rum in coffee.
Check ALLERGY ADVICE - (click on FIND OUT MORE on the menu).
All my cakes are made in an environment where nuts, peanuts, eggs, dairy, soya, sesame and gluten are used, for this reason we cannot guarantee they are free from traces of these allergens - however we can control and limit allergens contamination as best as we can.